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HAPPY CINCO DE MAYO RECIPES ... Chalupa Dinner Bowl Recipe ~ INGREDIENTS: Dried pinto beans - Bone-in pork loin roast - Chopped green chiles - Garlic cloves - Chili powder - Salt - Dried oregano - Ground cumin - Chicken broth - Ticed tomatoes - Green chiles with lime juice and cilantro - Taco salad shells - Toppings: shredded Monterey Jack cheese, pickled jalapeno slices, halved grape tomatoes, sour cream, chopped avocado

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Amanda Smith

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