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Parchment-Roasted Red Snapper with Tomatoes & Zucchini by thesplendidtable: Light, easy and flavorful not to mention to beautiful. You can make the parchment packages several hours in advance and keep them in the refrigerator until you’re ready. Feel free to use any type of squash or zucchini, though baby zucchini are especially cute. #Fish #Red_Snapper #Zucchini #Parchment #Healthy #Light

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Alice Martin

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