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Molting is the natural shedding of old feathers and growth of new ones. Chickens molt in a predictable order beginning at the head and neck, proceeding down the back, breast, wings and tail. While molting occurs at fairly regular intervals for each chicken, it can occur at any time due to lack of water, food or sudden change in normal lighting conditions. Broody hens molt furiously after their eggs have hatched as they return to their normal eating and drinking routines.

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Samson Rubert

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