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Pickling is one of the oldest ways to preserve food. Add Pickling Spice directly to the brine, or place in a tea ball or cheesecloth for easy removal. USDA Kosher, Non-Irradiated Certified QAI Organic Certified Ingredients: Organic yellow mustard, organic cinnamon chips, organic allspice, organic dill seed, organic celery seed, organic bay leaf, organic chili peppers, organic cloves, organic caraway, organic ginger root.

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Grace Wilson

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