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Every home chef and baker should have this premium baking ingredient in their pantry. Amazingly versatile, sprinkle these ginger chips into everything from a warm bowl of oatmeal to fruit salad to roasted carrots. Use them in place of chocolate chips, nut or dried fruit in nearly all baking recipes. Ginger works well with apples, pears, carrots and dark chocolate. The Ginger People FIJI Ginger Crystallized Ginger ChipsThis special ginger is handcrafted on the South Pacific island country of Fiji. With one of most pristine ecosystems in the world, tropical rainfall and nutrient-rich virgin soil, Fiji is ideal for ginger farming. By partnering with local farmers, The Ginger People are able to source ginger of the highest and purest standard - from farm to market- Irrigated 100% by fresh Fiji rainfall- Planted in rich volcanic soil, abundant in beneficial minerals- Cultivated, tended and harvested by hand- Free of industrial pollutants, chemicals fertilizers and pesticides- Bio diverse ginger farms. Plots are rotated with cassava, taro and other annual crops- Washed in Fiji water- Hand cut and crafted. Gluten Free. All Natural. One tablespoon contains 50 calories, 0g fat,0mg sodium, 12g carbohydrate, 12g sugars.2 pack / 7oz bag Ingredients: Baby ginger, cane sugar.

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Jenny Macquire

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