Jasmine tea is the oldest known scented tea, and ours begins its life in the gardens of Hunan Province. The rich soil and fluctuations in daily temperature yield a fragrant leaf which is further scented with delicate white Jasmine blossoms. During Summer, these are gathered daily by the banks of the Min River and repeatedly mated each night with the prepared tea, naturally embracing all of the flowers' scent. When brewed, this smooth, organic green tea has layers of subtle fragrance and hints of moonlight.